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SOFT PRETZELS

SOFT PRETZELS

www.cook-books.com

Soft pretzels made from scratch with yeast, flour, and a simple egg wash. Perfectly crunchy on the outside, soft on the inside—try them now!

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Ingredients

  • 1 pkg. yeast
  • 1 1/2 c. lukewarm water
  • 1 Tbsp. sugar
  • 4 c. flour
  • beaten egg
  • kosher salt

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