Red Onion and Wine Sauce
Serve the easy and delicious Red Onion and Wine Sauce with grilled or pan-roasted red meats. Enjoy the red onion and wine sauce from a master chef.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Ingredients
- red onion - 9 oz (250 g)
- red wine - 2/3 cup (150 ml)
- olive oil - 2 1/3 tbsp (35 ml)
- water - 4 tbsp (60 ml) or meat broth
- salt - 1/2 tsp. or by taste
- sugar - 1 tsp.
- black pepper - 3 pinches, or pepper melange
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