Karwar Karatya Kismore Recipe - Bitter Gourd Sabzi | Archana's Kitchen

Karwar Karatya Kismore Recipe - Bitter Gourd Sabzi | Archana's Kitchen

www.archanaskitchen.com

Karwar Style Karatya Kismore Recipe - Sweet and Tangy Bitter Gourd Sabzi is made from a crunchy sliced bitter gourd, tossed with a tangy and sweet sauce that...

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Ingredients

  • 2 Karela (Bitter Gourd/ Pavakkai) sliced thinly
  • 1 Onion finely chopped
  • 1/2 cup Fresh coconut grated
  • 1/2 teaspoon Red Chilli powder
  • 1/2 teaspoon Tamarind Water
  • 1 teaspoon Jaggery powdered
  • 1-1/2 teaspoons Ghee
  • Salt to taste

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