Poké bowl with tuna, red onion and caviar

Ingredients

• 320 g fresh tuna diced, from the freezer
• 2 bags of boil-in-the-bag Jasmine rice
• 1 tbsp sugar (you can also use maple syrup)
• 0 Half a red chilli, finely chopped
• 0 Juice of 1 lime
• 4 tbsp soy sauce
• 20 macadamia nuts
• 1 small red onion, thinly sliced
• 8 radishes, sliced thinly
• 12 tbsp wakame (edible seaweed)
• 4 tsp black sesame seeds
• 4 tsp trout caviar