CHICKEN IMPERIAL

CHICKEN IMPERIAL

www.cook-books.com

| 6 chicken breasts 1 c. sherry 1 c. breadcrumbs 1 tsp. salt 1/4 tsp. freshly ground pepper 1 c. grated Parmesan cheese 2 Tbsp.

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Cooking tools:

  • Oven
  • Baking pan
  • Mixing bowl
  • Dish
  • Paper towel

Ingredients

  • 6 chicken breasts
  • 1 c. sherry
  • 1 c. breadcrumbs
  • 1 tsp. salt
  • 1/4 tsp. freshly ground pepper
  • 1 c. grated Parmesan cheese
  • 2 Tbsp. parsley
  • 1 clove garlic, crushed
  • 1 c. slivered almonds
  • 3/4 c. melted butter

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