Mushroom Piccata Pasta Recipe - Recipezazz.com
A vegetarian option for those meatless meals. This was a recipe under development which I meant to keep private but mistakely did as public but I made it
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Ingredients
- 55 grams dried whole-wheat spaghetti (about 2 ounces)
- 1/2 cup vegetable broth (low-sodium)
- 3 teaspoons plain flour
- 2 tablespoon unsalted butter
- 3 ounces mixed mushrooms, sliced
- 1/8 cup white wine
- 1 cloves garlic, minced
- 1 teaspoons lemon juice
- salt, to taste
- ground pepper, to taste
- 1/8 cup chopped fresh parsley, plus more for garnish
- 2 1/2 teaspoons capers, rinsed
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