Buckwheat Baked with Spinach, Home Cheese and Eggs

Buckwheat Baked with Spinach, Home Cheese and Eggs

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Ingredients

  • 2 servings
  • 100 of buckwheat
  • 1 tbsp of olive oil
  • 1 small onion
  • 250 g of fresh young spinach
  • 30 g of shelled walnuts
  • 150 g of homemade cheese
  • 50 g of cheddar
  • 10 g of ground nutmeg
  • 2 eggs
  • salt
  • pepper

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