Gluten Free Scones and Jam | Amisa
An organic, gluten free take on the British classic scones and jam, made with our best-selling Organic Rice Flour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at amisa.co.uk.
Ingredients
- 250g Amisa Brown Rice Flour
- ½ tsp fine salt
- 1 tsp xanthan gum
- 1 tsp gluten-free baking powder
- 50g caster sugar
- 40g cold butter , cubed
- 75ml whole milk
- 1 large egg and 1 egg yolk
- 50g sultanas
More Like This
Gluten-Free Buckwheat Scones | Amisa
amisa.co.uk
Gluten Free Rice Flour Scones Recipe
freee-foods.co.uk
Gluten Free Scones
lemonstripes.com
Gluten-Free Scones - WellBeing Magazine
wellbeing.com.au
Gluten-free scones - Good Food Middle East
bbcgoodfoodme.com
Gluten-Free Living: Recipes | Sweet and savoury scones
glutenfreeliving.com.au
Gluten free scones without eggs - George Eats
georgeats.com
Gluten Free Sultana Scones Recipe
freee-foods.co.uk