Cider–Dijon Pork Chops Recipe | South Jersey | Zallies Fresh Kitchen
Savor the tangy goodness of cider Dijon pork chops. With a perfect balance of flavors, this dish is a true crowd-pleaser.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zalliefamilymarkets.com.
Ingredients
- 4 oz boneless pork chops
- 2 tbsp dijon mustard
- 2 tbsp olive oil
- ½ cup cider vinegar
- 2 garlic cloves, minced
- 2 tsp chopped fresh thyme leaves
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