Bohemian Roasted Duck with Caraway - Andrew Zimmern
Experience the flavors of Bohemia with Andrew Zimmern's Czech-Style Roasted Duck, seasoned with caraway and orange juice. Perfect for special occasions or a unique dinner party.
Ingredients
- 1 large duck, roughly 5 pounds
- 2 tablespoons caraway seeds
- 2 tablespoons kosher salt
- 1/2 cup fresh squeezed orange juice
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