A deliciously savory salmon thanks to a delightful lemon-based vinaigrette. - Tips and Crafts
A tender and very savory salmon... That's what you'll get by clicking here!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tipsandcrafts.com.
Ingredients
- 1 1/2 pounds of fresh salmon
- 3 tablespoons of butter
- 1 tablespoon of lemon juice
- 3 cloves of garlic, minced
- 2 tablespoons of parmesan, grated
- ½ teaspoon of Italian seasoning
- 1 teaspoon of salt
- ½ teaspoon of pepper
- 2 tablespoons of fresh parsley, chopped
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