Homemade Dough Cinnamon Twists Recipe: A Sweet Treat - Craft Meats

Ingredients

• 2 ¼ tsp (1 packet) active dry yeast
• 2 ½ cups (315 g) all-purpose flour
• ¾ cup (180 ml) warm milk (about 110°F/43°C)
• ¼ cup (50 g) granulated sugar
• 1 large egg
• ½ tsp salt
• ¼ cup (60 g) unsalted butter, melted
• ½ cup (100 g) granulated sugar (for coating)
• 2 tsp ground cinnamon
• ¼ cup (60 g) unsalted butter, melted (for coating)