The BEST Coconut Lentil & Chickpea Curry

Ingredients

• 1/4 tsp ground ginger
• crushed red pepper
• fresh or dried basil
• 1 1/2 tsp ground turmeric
• 1/2 Tbsp cumin powder
• 1/4 tsp cayenne
• 1 cup water
• 2 Tbsp coconut oil
• 1/2 tsp garlic powder
• 15 grape tomatoes
• 2 Tbsp agave syrup
• 1 1/4 cups chickpeas
• 1/2 cup dry lentils
• salt/pepper
• 13.5 oz. can coconut milk