Lamb stock | epicuriantime.com
Concise Meta Description: Make delicious lamb stock in just 4 hours with browned lamb shanks and aromatic vegetables. Perfect for sauces and soups! | epicuriantime.com
Ingredients
- 5 pounds lamb shanks, or neck bones
- 2 medium unpeeled onions, quartered
- 2 medium carrots, halved lengthwise
- 2 bay leaves
- 2 sprigs thyme
- 2 sprigs parsley
- 10 whole black peppercorns
- recipeIngredient ends
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