How to Make the Tastiest Nigerian Coconut Jollof Rice

Name: How to Make the Tastiest Nigerian Coconut Jollof Rice
Total time: 20 min
Ingredients: 3 cups of rice; 1 whole big Red bell pepper; 4 – 5 oz. Tomato paste;; 3 garlic cloves; 1 bulb of onions (divide into 2; blend half & sauté half); 2 cups of fresh homemade coconut milk or 1 (13 oz.) Can of unsweetened coconut milk; 1 1½ cups of broth; 1½ cups of water; 3 tablespoons of coconut oil; ½ teaspoon of grated fresh Nutmeg; ½ of dry Thyme; ¼ teaspoon black pepper; ¼ teaspoon of crushed red pepper; 2-teaspoons of salt; 3 Maggi or Knorr cubes (or 3 teaspoons of seasoning powder); Spring onions (sliced; for garnishing. Optional)

nkechiajaeroh.com

Learn how to cook Nigerian coconut jollof rice like a pro with my step by step easy to follow instructions. Easy West African coconut jollof rice recipe!

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Ingredients

3 cups of rice
1 whole big Red bell pepper
4 – 5 oz. Tomato paste;
3 garlic cloves
1 bulb of onions (divide into 2; blend half & sauté half)
2 cups of fresh homemade coconut milk or 1 (13 oz.) Can of unsweetened coconut milk
1 1½ cups of broth
1½ cups of water
3 tablespoons of coconut oil
½ teaspoon of grated fresh Nutmeg
½ of dry Thyme
¼ teaspoon black pepper
¼ teaspoon of crushed red pepper
2-teaspoons of salt
3 Maggi or Knorr cubes (or 3 teaspoons of seasoning powder)
Spring onions (sliced; for garnishing. Optional)