Vegetable Samosa - Zayka Ka Tadka
Vegetable samosa is a popular mouthwatering potato filled savory snack available in the Indian sub-continent.
Ingredients
- Maida/ all purpose flour - 2 cups
- Carom seeds - half teaspoon for dough
- Salt to taste
- Ghee - 1/4 cup
- Oil - 2 tablespoons
- Boiled potatoes - 4
- Ginger finely chopped - 1 teaspoon
- Curry leaves - 8 to 10
- Green chilies chopped - 2
- Green peas - half cup
- Coriander chopped - a hand full
- Spices - coriander powder, chili powder - half teaspoon, turmeric powder, cumin powder, garam masala, dry mango powder - 1/4 teaspoon , salt as per taste
- Mustard and cumin seeds - half teaspoon
- Asafoetida - a pinch
- Cashews - 8 to 10
- Water - as needed
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