Samosa | Punjabi Samosa - Zayka Ka Tadka

Samosa | Punjabi Samosa - Zayka Ka Tadka

www.zaykakatadka.com

Samosa | Punjabi Samosa is a very popular snack across Indian. It is a crunchy most lovable and lip-smacking snack. Everyone loves to eat this deep-fried snack.

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Ingredients

  • FOR STUFFING:-
  • Boiled Potato - 2
  • Boiled Green Peas - 2 Tablespoon
  • Ghee/Clarified Butter - 4 Teaspoon
  • Cumin/Jeera seeds - 1/2 Teaspoon
  • Saunf/Fennel Seeds - 1/2 Teaspoon
  • Asafoetida/Hing - a pinch
  • Ginger-Green Chilli paste - 1 Teaspoon or as per taste
  • Chaat Masala - 1 Teaspoon
  • Garam Masala/All Spice Mix - 1 Teaspoon
  • Dry Mango Powder/Amchur - 1/2 Teaspoon
  • Coriander Leaves - a handful, chopped
  • Salt - to taste
  • FOR THE DOUGH:-
  • Refined Flour - 6 Tablespoon
  • Rava/Semolina - 2 Tablespoon
  • Ghee/Clarified butter - 3 Teaspoon
  • Oil - as required for frying

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