Rava Dhokla
Rava Dhokla is Gujarat, Indian recipe. It is wonderful dish. It is prepared with semolina, steamed, garnished with coriander leaves & grated coconut and served warm or cold in pieces. It is served as...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaiqa.com.
Cooking tools:
- Steamer basket
- Pot
- Cake pan
- Mixing bowl
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Plate
Ingredients
- Semolina 2 cups
- Chopped ginger 1/2 inch
- Chopped green chili 1
- Yogurt 1 cup
- Oil 1 tsp
- Sugar 1/2 tsp
- Turmeric 1/4 tsp
- Lemon juice 1 tbsp
- Water as required
- Salt 1 tsp
- Fruit salt 1 tsp
- Mustard 1/2 tsp
- Cumin 1/2 tsp
- Sesame 1 tsp
- Curry leaves 8-10
- Oil 2 tbsp
- Coriander leaves 2 tbsp
- Grated coconut 2 tbsp
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