Pasta allo Scarpariello Recipe • Rouses Supermarkets

Ingredients

• 1-pound Rouses Spaghetti (or Penne)
• 1-pound DeLallo San Marzano Whole Peeled Tomatoes, chopped (or 1-pound of grape tomatoes sliced in half)
• 2 tablespoons Rouses Organic Sicilian Olive Oil
• ½ cup finely grated Parmigiano Reggiano
• ½ cup finely grated Pecorino Romano
• ½ teaspoon kosher salt
• ¼ teaspoon dried crushed red pepper flakes (or 1 fresh red pepper cut into thin slices)
• 2 large cloves garlic
• ½ cup fresh basil leaves