Salmoriglio Mushroom Salad
Brooks Reitz is a big believer in olive oil. As the owner of multiple restaurants in Charleston, SC., including famed Leon’s Oyster Shop, Little Jack’s Tavern,
Ingredients
- 1/2 cup Olive Oil
- Juice of 1 lemon
- 1 Clove of garlic, grated
- Chili flakes and dried oregano, to taste
- Splash of water
More Like This
Mushroom Risotto | Rachel's | Umami
umami.recipes
Mushroom Risotto - Master recipes
master-recipes.com
Salmoriglio: Easy Sicilian Herb & Olive Oil Sauce Great With Fish
beinspired.au
Risotto with Mushrooms – Manassas Olive Oil Company
manassasoliveoil.com
Mushroom Risotto 2 | Just A Pinch Recipes
justapinch.com
Oven Baked Mushroom Risotto - HealthyBeat
healthybeat.com
Salmoriglio Lemon Olive Oil Dressing - Mad Creations Hub
madcreationshub.com
Mushroom Risotto - Confessions of a Chocoholic
confessionsofachocoholic.com