The Chalet's Swiss Cheese Soup | Just A Pinch Recipes

Ingredients

• - 2 tbsp. butter
• - 2 tbsp. flour
• - 1/2 small onon, finely chopped
• - 1 tbsp. butter
• - 4 cups water
• - 4 tsp. chicken base
• - 1 tbsp. or more white pepper (remember white pepper is stronger than black pepper)
• - 1 egg yolk
• - 1/2 cup flour
• - 2 cups milk
• - 1 cup shredded swiss cheese
• - 3 tbsp. shredded american cheese,optional
• - salt to taste
• - 2 tbsp. chopped parsley
• - 1 tsp. maggi seasoning sauce