Pumpkin Curry Soup: A Cozy Recipe to Warm Your Soul - Creative Homemaking

Ingredients

• 2 tablespoons olive oil or coconut oil
• 1 onion, chopped
• 3 cloves garlic, minced
• 1 tablespoon fresh ginger, grated
• 2 teaspoons curry powder (adjust to taste)
• 1 teaspoon ground cumin
• 1/2 teaspoon turmeric
• 1 can (15 oz) pumpkin puree (or 2 cups fresh pumpkin, cooked and pureed)
• 4 cups vegetable broth (or chicken broth )
• 1 can (14 oz) coconut milk
• Salt and pepper to taste
• Optional toppings: fresh cilantro, pumpkin seeds, or a swirl of coconut milk