Broccoli, Marinated Kale, Lentil & Quinoa Bowl with Pomegranate Seeds - Willa Wellness
This broccoli, marinated kale, lentil and quinoa bowl with pomegranate seeds is packed full of protein, vitamins, minerals and amino acids to help your body
Ingredients
- 1 cup lentils, cooked to instructions or rinse if canned or pre-cooked
- 1 cup quinoa
- 2 cups vegetable broth (optional)
- 2 heads broccoli, chopped into bite size pieces
- large bunch kale
- 4 tablespoons tahini
- 2 tablespoons flax oil
- 1/2 cup pomegranate seeds
- 1/4 cup tablespoons pumpkin seeds
- 2 tablespoons sunflower seeds
- salt & pepper
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