Pelmeni with Minced Meat and Porcini Mushrooms
One of the delicious masterpieces of Russian cuisine - pelmeni with minced meat and aromatic porcini mushrooms. Enjoy the pelmeni with minced meat and
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Cooking tools:
- Pelmeni mold
- Rolling pin
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Pot
- Stove
- Slotted spoon
- Plate
- Serving bowl
- Measuring spoon
- Measuring cup
Ingredients
- flour - 12 oz (350 g)
- eggs - 1 pc.
- water - 1/2 cup (130 ml)
- salt - 1 tbsp.
- minced meat mixture - 10.5 oz (300 g)
- porcini mushrooms - 7 oz (200 g)
- black pepper
- salt - by taste
- onion - 1 onion
- oil - 2 tbsp.
- salt - 2 tbsp.
- mushroom broth - 1 cube
- sour cream - 1 cup
- dill - a few fresh sprigs
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