Russian Pelmeni
Of course the recipe for pelmeni has been on the website for a long time, you can find it here in a version with old pictures from 12-13 years ago, in the very
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bylena.com.
Cooking tools:
- Rolling pin
- Cookie cutter
- Mixing bowl
- Chef's knife
- Cutting board
- Kitchen scale
- Measuring cup
- Pot
- Slotted spoon
- Colander
- Baking sheet
- Parchment paper
- Plastic wrap
- Kitchen towel
- Spoon
- Fork
- Stove
- Freezer
- Plate
- Serving bowl
Ingredients
- ● White flour 450 g plus a little more flour to work the dough on the table
- ● Salt 2.5 tsp
- ● Egg 2 pieces
- ● Vegetable oil 3 tbsp
- ● Boiling water 250 ml
- ● Minced meat 500 g any favorite meat - pork, beef, combined, chicken, turkey etc.
- ● Ground black pepper 0.25 tsp
- ● Onions 1 piece
- ● Butter 50 g
- ● Sour cream 200 g for serving
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