Pork verde with parsley quinoa recipe – Recipe

Name: Pork verde with parsley quinoa recipe – Recipe
Total time: 45 min
Ingredients: Pork: 2 pounds; Kosher Salt: ½ teaspoon; Black Pepper: ½ teaspoon; Olive Oil: 2 Tablespoons; Onion: 1 medium; Garlic: 2; Tomatillos: 2 pounds green; Poblano Peppers: 1; Jalapeno Pepper: ½; Chicken broth: 2 cups low-sodium; Lime Juice: 1; Quinoa: 3 cups prepared; Parsley: ½ cup chopped fresh flat-leaf; Cayenne Pepper: ¼ teaspoon; Lemon Juice: ½

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Ingredients - For the Pork Verde - 2 pounds Pork - ½ teaspoon Kosher Salt - ½ teaspoon Black Pepper - 2 Tablespoons Olive Oil - 1 medium Onion - 2 Garlic - 2

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