Korean Fried Chicken - Cobb Portable Braai
Serves 4 Ingredients: Prep time: 15mins Total Time: 1 hour - Vegetable oil - 1tsp. kosher salt - 1/2 tsp. freshly ground black pepper - 1/2 tsp.
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Cooking tools:
- Grill
- Deep-fry thermometer
- Pot
- Saucepan
- Baking sheet
- Plate
- Paper towel
- Mixing bowl
- Tongs
- Grater
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spoon
- Stove
Ingredients
- Vegetable oil
- 1tsp. kosher salt
- 1/2 tsp. freshly ground black pepper
- 1/2 tsp. baking powder
- 1/2 tsp. garlic powder
- 1kg. chicken wings
- 1 tbsp. freshly grated ginger
- 1/2 c. corn-starch
- 3 tbsp. butter
- 5 small dried red chilis, sliced
- 1 tbsp. freshly minced ginger
- 3 cloves garlic, minced
- 1/4 c. gochujang
- 2 tbsp. ketchup
- 1 tbsp. rice vinegar
- 1 tbsp. low-sodium soy sauce
- 1/4 c. honey
- 2 tbsp. packed brown sugar
- 1/2 c. cocktail peanuts
- 1 tbsp. sesame seeds
- 1 green onion, sliced
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