Foryoueats: Pumpkin Muffins

Foryoueats: Pumpkin Muffins

foryoueats.com

This delicious pumpkin muffin recipe combines whole wheat and all-purpose flour with a blend of fall spices to create a moist and flavorful treat. With the perfect balance of sweetness and pumpkin...

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Ingredients

  • 1 1/2 cups Gold Medal™ whole wheat flour
  • 1 cup Gold Medal™ all-purpose flour
  • 1 1/2 teaspoons baking soda
  • 1 1/4 teaspoons kosher (coarse) salt
  • 1 1/4 teaspoons ground cinnamon
  • 1 1/8 teaspoons ground nutmeg
  • 3/4 teaspoon ground cloves
  • 1/2 teaspoon ground ginger
  • 1 1/2 cups sugar
  • 2/3 cup canola oil
  • 1/2 cup water
  • 3 eggs
  • 1 can (15 oz) pumpkin (not pumpkin pie mix)

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