Breaded mushrooms with a dip - Recipes | fooby.ch

Ingredients

• 50 g panko breadcrumbs
• 2 tbsp white flour
• 100 g crème fraîche
• 100 g half-fat quark
• 1 eggs
• 4 tbsp clarified butter
• 2 tbsp basil
• 3 tbsp chives
• 100 g king oyster mushrooms
• ½ tbsp olive oil
• ¼ tsp salt
• a little pepper
• ½ tsp fennel seeds
• ½ tsp pepper
• ½ tsp sea salt