Gourmet Mac & Cheese
Gourmet Mac & Cheese INGREDIENTS - 1 lb elbow pasta - 3⁄4 lb sharp shredded cheddar cheese - 1⁄2 lb gruyere cheese, shredded - 1⁄2 cup asiago cheese, shredded
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Ingredients
- 1 lb elbow pasta
- 3⁄4 lb sharp shredded cheddar cheese
- 1⁄2 lb gruyere cheese, shredded
- 1⁄2 cup asiago cheese, shredded
- 3 tablespoons unsalted butter
- 3 tablespoons A/P flour
- 2 cups milk of choice
- 1 teaspoon onion powder
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon dried mustard
- 1⁄4 teaspoon smoked paprika
- 1 cup panko breadcrumbs
- 2 tablespoons melted butter
- ¼ cup parsley
- ¼ teaspoon smoked paprika
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