Skinny Philly Chicken Cheesesteak Sandwiches: Made Easily in a Crock-Pot | WW Points | Skinny Kitche

Name: Skinny Philly Chicken Cheesesteak Sandwiches: Made Easily in a Crock-Pot | WW Points | Skinny Kitche
Ingredients: 1½ pounds chicken breasts, (boneless, skinless); 3 cups onions, (sliced); 2 cups red bell pepper, (sliced); 2 cups yellow, orange or green bell pepper, (sliced); 1 (10 oz.) package mushrooms, (sliced); 2 garlic cloves, (minced); ½ cup barbecue sauce; 1 (1 oz.) packet Italian dressing dry mix, (see shopping tips); 1 (14 oz.) can reduced-sodium chicken broth; 8 hot dog buns, (use your favorite, see shopping tips); 1 cup reduced-fat cheddar or mozzarella cheese, (shredded)

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It’s such a fun main course dish that everyone will love! No need to fire up the grill…Your crock-pot will do all the cooking.

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