Lime Tart Citrus Dessert Recipe
Bake a bright lime tart with sweet citrus flavor and a creamy finish for an easy dessert that satisfies any sweet tooth.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vvsupremo.com.
Cooking tools:
- Oven
- Tart pan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Microplane
- Citrus press
- Chef's knife
- Cutting board
- Cooling rack
- Kitchen timer
- Plastic wrap
- Refrigerator
Ingredients
- 1½ cups graham cracker crumbs
- ⅓ cup unsalted butter, melted
- 1 Tbsp. granulated sugar
- ⅛ tsp. Kosher salt
- 1 (14 oz.) can sweetened condensed milk
- ½ cup fresh lime juice
- ¼ cup V&V Supremo® Crema Supremo® Brand Mexican Sour Cream, divided
- 1 tsp. lime zest, divided
- ¼ cup V&V Supremo® Crema Supremo® Brand Mexican Sour Cream
- 3 Tbsp. confectioner’s sugar
- 8 lime slices, thin wheels
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