Latin Sushi Recipe
I love sushi. Ever since I first tried it, I was won over by its texture and fabulous combinations. Although it origin is Japanese, it's a dish that invites us to be creative
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Ingredients
- 1 cup of sushi rice
- 1 1/2 cup of water
- 1/2 cup of rice vinegar
- 1/2 teaspoon of salt
- 1/4 teaspoon of sugar
- 1/2 mango cut into small cubes
- 1/2 jalapeño
- 3 sheets of nori seaweed
- 1 fried plantain, julienned
- 1 avocado, finely sliced
- 4 fresh cheese, cut in strips
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