Jet Tila's Baby Back Ribs
Get the recipe for Chef Jet Tila's Baby Back Ribs, a super simple way to make the best ribs on the planet. Learn how to make it here.
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Cooking tools:
- Smoker
- Blender
- Oven
- Baking sheet
- Mixing bowl
- Saucepan
- Chef's knife
- Plastic wrap
- Aluminum foil
- Airtight container
- Refrigerator
Ingredients
- 4-5 lbs baby back ribs (2 full slabs)
- 2 tbsp kosher salt
- 1 tbsp dark brown sugar
- 1 tbsp paprika
- 3/4 tsp granulated garlic powder
- 1 1/2 tsp granulated onion powder
- 1/2 tsp cumin powder
- 1 tsp ground black pepper
- 1/2 tsp cayenne pepper
- 1/2 cup red wine vinegar
- 1 cup chopped yellow onion
- 1 tbsp minced garlic
- 1/4 cup light brown sugar
- 2 tsp hot pepper sauce
- 1 cup ketchup
- 1 tsp lemon zest
- 1/4 cup fresh lemon juice
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