Harissa Aioli - Healthy Living
In a large bowl or in the basin of a food processor, combine the egg yolks, mustard, lemon juice, water and garlic. Mix well to combine. Very slowly
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthylivingmarket.com.
Ingredients
- 2 egg yolks
- 1 tsp Dijon mustard
- Juice of 1/2 lemon
- 2 Tbsp water
- 1 clove garlic, minced or pressed
- 400 ml vegetable oil
- 1 Tbsp Harissa
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