Saucy chocolate and raspberry pudding (1)
Instead of berries, you could use jarred morello cherries for a “black forest” surprise.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 1 1/2 cup self-raising flour
- 2 tablespoons cocoa
- 1/2 cup brown sugar
- 1/2 cup roughly chopped chocolate or chocolate chips
- 2 eggs
- 1/2 cup milk
- 60 grams butter, melted
- 1 teaspoon vanilla essence
- 1/2 cup semi-crushed fresh or frozen raspberries (you can use any kind of berry)
- 2 tablespoons boiling water
- cocoa
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