Vegetarian Chilli - Cookidoo® – the official Thermomix® recipe platform
Experience the warmth of home-cooked vegetarian chilli with this easy recipe, packed with spices and beans. Perfect for Thermomix users! Try it now for a comforting meal. Sign up free today!
Ingredients
- ½ cinnamon stick
- ½ tsp black peppercorns
- 1 tsp coriander seeds
- 1 tsp cumin seeds
- 1 carrot
- 1 red pepper
- 5 sprigs fresh coriander
- 1 onion
- 2 garlic cloves
- 2 - 4 fresh bird's eye chillies
- 30 g olive oil
- 400 g tinned chopped tomatoes
- 240 g tinned chickpeas
- 240 g tinned cannellini beans
- 240 g tinned kidney beans
- 1 Tbsp tomato purée
- 2 Tbsp vegetable stock paste
- ½ tsp dried chilli flakes
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