Velouté froid de petits pois à la menthe et à la ricotta - Cookidoo® – the official Thermomix® recip
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Ingredients
- 600 g de petits pois frais
- 100 g d'oignon
- 1 bouquet de menthe fraîche
- 500 g d'eau
- du sel
- du poivre moulu
- 200 g de ricotta
- 4 tranches de pain de campagne
- ½ botte de ciboulette fraîche
- 1 filet d'huile d'olive
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