Nectarine cake
Perfect for afternoon tea or a delicious dessert this nectarine cake is fruity, sweet and soft.
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Ingredients
- 3 eggs
- 1/2 cup (125ml) milk
- 1 1/3 cup (300g) caster sugar
- 2 cups (300g) self-raising flour
- 1 teaspoon vanilla extract
- 6 medium (900g) nectarines
- 1/2 cup (55g) almond meal
- 40 grams unsalted butter, softened
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