Blackberry Tart with White Chocolate Ganache Recipe
The blackberry tart with white chocolate ganache is a delicious white chocolate cake enriched with jam and fresh berries. Discover the recipe!
Ingredients
- Type 00 flour 1 ¼ cup
- Almond flour 1 ½ cup
- Butter
- Sugar 0.63 cup
- Eggs (about 1 medium) 1.75 oz
- Powdered yeast for sweets 1 ½ tsp
- Lemon peel 1
- Fine salt ½ tsp
- White chocolate 1.1 lbs
- Fresh liquid cream 1 ¼ cup
- Blackberry jam 0.6 cup
- Blackberries 2 ½ cups
- Powdered sugar to taste
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