Eggplant and Shrimp Curry - Teresa's Recipes

Eggplant and Shrimp Curry - Teresa's Recipes

teresasrecipes.com

Eggplant and Shrimp Curry - Experience the delightful union of tender eggplant and succulent shrimp, bathed in a rich and aromatic curry sauce. This luscious dish, hailing from the coastal regions of...

Keywords

  • Eggplant and Shrimp Curry
  • recipe
  • Cooked basmati rice
  • Salt
  • Fresh cilantro leaves
  • Lime juice
  • Tomatoes
  • Coconut milk
  • Ground coriander
  • Ground cumin
  • Turmeric
  • Curry powder
  • Fresh ginger
  • Garlic
  • Onion
  • Shrimp
  • Eggplant
  • Vegetable oil
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Ingredients

  • Cooked basmati rice, 4 cups
  • Salt, to taste
  • Fresh cilantro leaves, 1/2 cup, chopped
  • Lime juice, 2 tablespoons
  • Tomatoes, 2 medium, diced
  • Coconut milk, 1 can (400ml)
  • Ground coriander, 2 teaspoons
  • Ground cumin, 1 teaspoon
  • Turmeric, 1 teaspoon
  • Curry powder, 2 tablespoons
  • Fresh ginger, 1 tablespoon, minced
  • Garlic, 3 cloves, minced
  • Onion, 1 large, finely chopped
  • Shrimp, 1 lb, peeled and deveined
  • Eggplant, 1 large, diced into 1-inch cubes
  • Vegetable oil, 2 tablespoons

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