Fresh Pea Bruschetta Recipe - Perfect Pairing with Ruffino Lumina Wines
Explore our Fresh Pea Bruschetta recipe, a delightful appetizer to complement Ruffino Lumina wines. Enjoy the vibrant flavors of fresh peas, parsley, mint, and lemon zest on toasted bread, garnished...
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Cooking tools:
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Microplane
- Mixing bowl
- Pepper mill
- Bread knife
- Baking sheet
- Oven
Ingredients
- 2 cups fresh peas, shelled
- ¼ cup extra-virgin olive oil
- ¼ cup fresh parsley, chopped
- 1 Tbsp fresh mint, chopped
- Zest and juice of 1 lemon
- 1 Tbsp garlic scapes, chopped
- ¼ tsp red chili flakes
- ⅛ tsp freshly ground pepper
- ½ tsp salt
- Toasted pistachios, chopped
- 1 loaf crusty white bread, sliced
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