Vegatouille | VegWeb.com, The World's Largest Collection of Vegetarian Recipes
2 baby eggplants, julienned 2 zucchinis, julienned 1/2 cup of mushrooms, assorted & sliced 1/2 cup of baby corn 1 green pepper, diced 1 red pepper, diced 1 smal
Ingredients
- 2 baby eggplants, julienned
- 2 zucchinis, julienned
- 1/2 cup of mushrooms, assorted & sliced
- 1/2 cup of baby corn
- 1 green pepper, diced
- 1 red pepper, diced
- 1 small red onion, diced
- 4 cloves of garlic, minced
- 1/2 cup of snow peas
- 3 tomatoes, chopped
- 1 pear, chopped
- 1/2 cup of olive oil
- 1/2 teaspoon each of salt
- 1/2 teaspoon fresh black pepper
- 1/2 teaspoon cinnamon
- 1/2 teaspoon basil
- 1/4 teaspoon each of dill weed
- 1/4 teaspoon anise seeds
- 1/4 teaspoon curry
- 1 cup of vegetable stock
- 1/8 cup white wine
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