Quick Pickled Cherry Tomatoes - Lakewinds Food Co-op
Make quick pickled cherry tomatoes using ACV, dill, garlic, and lemon peel, with this recipe from Lakewinds Food Co-op.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lakewinds.coop.
Ingredients
- ¾ cup apple cider vinegar
- ¾ cup water
- 1 tablespoon coarse Kosher salt
- 2 teaspoons granulated sugar
- 1 strip lemon peel
- 1 pint cherry tomatoes
- ¼ cup fresh dill sprigs
- 2 cloves garlic, thinly sliced
- ½ teaspoon whole black peppercorns
- ½ teaspoon red pepper flakes
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