Chicken pot pie

Name: Chicken pot pie
Ingredients: 500 g chicken breast; 100 g carrots; 500 ml chicken broth; 100 g peas; 2 cloves garlic; 10 g oregano; 20 g parsley; 10 g rosemary; 2 tbsp black peppercorns; 50 g butter; 50 g all-purpose ﬂour; 50 ml whipping cream; ½ lemon (juice); 1 tsp sugar; 2 tbsp Worcestershire sauce; ¼ tsp nutmeg; 275 g puﬀ pastry; salt; pepper; butter for frying

www.somatdishwashing.com.au

Ingredients Servings: 4 - 500 g chicken breast - 100 g carrots - 500 ml chicken broth - 100 g peas - 2 cloves garlic - 10 g oregano - 20 g parsley - 10 g

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