Rock Melon, Bocconcini & Almond Salad Recipe | Beef + Lamb New Zealand
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Serving platter
Ingredients
- 120g rocket
- 1/4 rockmelon
- 125g bocconcini
- 1/2 cup tamari almonds
- 1/2 cup balsamic vinegar
- 1 Tbsp brown sugar
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