Sushi Donuts – Lotus Foods

Ingredients

• 1 cucumber, peeled into ribbons then cut into ⅓ length
• 2 tbsp sushi vinegar
• 2 radishes, thinly sliced
• 1 tbsp plum vinegar ( or substitute rice vinegar & a pinch of salt)
• 1 tbsp rice vinegar
• 1 tsp maple syrup
• 2 cups Lotus Foods Organic Jade Pearl Rice™
• ¼ cup sushi vinegar
• extra-virgin olive oil spray, for greasing
• 1½ nori sheets (cut 1 nori sheet into 4 squares & ½ nori sheet into 2 squares)
• ½ avocado, thinly sliced
• 1 tbsp chives, finely chopped
• 1 tsp toasted white sesame seeds
• 1 tsp toasted black sesame seeds
• soy sauce, for serving