Ingredients
- 15 g de hojas de hierbabuena fresca
- 30 g de hojas de perejil fresco
- 120 g de cebolla
- 3 dientes de ajo
- 40 g cebolla morada
- 300 g de pepino
- ½ cdita de sal fina
- ¼ cdita de pimienta negra molida
- ½ cdita de eneldo, seco
- 15 - 20 g de jugo de limón verde, recién exprimido
- 150 g de yogur griego
- 600 g de carne molida de res
- 1 cdita de sal fina
- ½ cdita de pimienta negra molida
- ½ cdita de canela en polvo
- ½ cdita de comino en polvo
- ¼ cdita de orégano seco
- aceite para freir
- 5 hojas de lechuga francesa
- 50 g jitomates cherry
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