Ingredients
- 1000 g de carne picada
- 140 g de cebolla
- 700 g de patata
- 3 huevos
- 30 g de aceite de oliva
- 15 g de vinagre
- 6 - 8 ramitas perejil fresco
- 1 cucharadita de sal
- 1 pellizco de pimienta molida
- 50 g de pan rallado
- 300 - 500 g de aceite para freír
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Albóndigas de cordero (Keftethes) - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Albóndigas con sepia - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Albóndigas en salsa de almendras - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Albóndigas con salsa de champiñones - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Albóndigas de bonito - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Albóndigas de bonito - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Espaguetti con albóndigas - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Albóndigas con salsa de tomate - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com