Grilled Eggplant with Yogurt & Mint Recipe
During the summer, grilling is a must. So instead of just grilling proteins; mix it up by adding grilled eggplant to the menu!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.seniorsguide.com.
Ingredients
- 1 large 1 1/2-pound eggplant
- Kosher salt
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1/4 cup 2-percent Greek yogurt
- 1 teaspoon dried mint
- 1/2 teaspoon ground cumin
- Pinch cayenne pepper
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